Extra Decadent Guinness Extra Stout Brownies

This decadent dessert combines two of our favorite things: chocolate and dark beer.  We baked these goodies last winter using Guinness Extra Stout.  (The recipe only uses up two of the bottles, so we got the rest of the pack to enjoy!)

What You'll Need:

- 1 cup all-purpose flour

- 3/4 cup unsweetened cocoa

Beer Baking | Shock Top Raspberry Wheat Beer Bread

Earlier this year, we whipped up this delicious beer bread using Shock Top Raspberry Wheat. Beer bread is one of the easiest things to make. (And it only calls for one bottle, so you can drink the other five!)